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International cooking : a culinary journey.
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International cooking : a culinary journey.
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This book provides an overview of the development and evolution of world cuisine. Each set of recipes is preceded by historical and topographical information of the country, the cooking methods and cuisine.--Ministry of Education website.
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Title
International cooking : a culinary journey.
Call No
641.59 H618
Edition
Third edition.
Authors
Heyman, Patricia A
Subjects
Cookbooks.
International cooking.
Language
English
Published
Upper Saddle River, NJ : Pearson Education, ©2017.
Publication Desc
xviii, 638 pages : paperback, colour illustrations, color map ; 28 cm.
ISBN
9780133815238
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